We’re stepping in to the kitchen with Chef and Owner of The Southern Salad, Havird Ursy

The Dish

Today on The Dish: We’re stepping in to the kitchen with Chef and Owner of The Southern Salad, Havird Usry. He’ll be sharing recipes, kitchen tips and tricks and more.

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Ana Christina

Ana was born and raised in Laredo, TX. She attended Laredo Community College on an Athletic Volleyball Scholarship and upon graduation she transferred to Concordia University Texas on an Academic scholarship where she would also continue to play volleyball.

Click here to read more about The Dish host, Ana Christina.